As I've mentioned before, I had a severe sweet tooth and it gets worse whenever I travelled somewhere. And my supposed work trip to Sandakan does nothing to hinder my appetite for sweet things, especially when it's right in front of me. The hotel that I've been staying at (the Four Points by Sheraton Sandakan) also boosted not one but three fabulous eateries within the premise. While I did not get a chance to try out the classy looking main restaurant (called The Eatery on the 13th floor) and the chilled out looking bar on the 1st floor (the Best Brew), I did however stopped by their more relaxed looking cafe called Wrapped. The deli-styled cafe caught my eyes for several reasons. The first was the fact that it was located on the ground floor, the same floor as the main entrance and the elevators so you can't possibly missed it. And the other was that OMG looking cakes and pastries displayed on the glass counter. I notice myself staring at those lovely looking cakes one to many times until one point when my partner was like 'okay, enough of that drooling, hungry puppy look' and practically dragged me into the place.
Initially I decided to dined in and had my pastries right there and then but my ever trusty partner reminded me that I had to report back to my business course in half an hour so with a very heavy heart, I decided to
tapau the food back to my room. So I'd ordered their Double Chocolate Cake and Chocolate Cupcakes (I probably bought more if my partner did not stopped me after the second order - he doesn't had the sweet tooth syndrome like I do -
hmmphh!) and true to my prediction, the pastries were rich in chocolate taste and pretty awesome all around. So glad that I give it a try before I went back to Tawau the very next day.
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