So while me and my partner were roaming around the food
mecca on the lower ground (LG) floor of Imago shopping mall, a red coloured
kiosk (within a sea of stands) had suddenly caught my eyes. I did mention
before that I did not fancy takoyaki that much due to the fact that one of the
main ingredients happens to be squids. But when I noticed that this particular
kiosk provides a few other choices, I quickly made my way towards them and
ordered some takoyakis for myself. Other than the usual variety, they also have
prawn, unagi, abalone slice and chicken & cheese to choose from. So it was a
no brainer for someone who doesn’t like eating seafood (like me) to pick out
the latter as their ultimate choice. And you know what? It’s definitely
delicious and scrumptious, with a bigger portioning that the ones that I’ve
tried in Tawau.
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